From masala kalakki to mutton uppu curry, rounding up the ‘Spice Boys’ of Chennai
As diners slowly return to comfortingly familiar restaurant spaces craving their pre-pandemic social life, kitchens offer the flexibility of combining dine in and takeway
from The Hindu - Life & Style https://ift.tt/3hBie7u
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.